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연구정보

[농업경제] Africa – Regional Overview of Food Security and Nutrition 2021

아프리카ㆍ 중동 일반 국외연구자료 연구보고서 - FAO 발간일 : 2021-12-29 등록일 : 2022-01-05 원문링크

Africa is not on track to meet the Sustainable Development Goal (SDG) 2 targets to end hunger and ensure access by all people to safe, nutritious and sufficient food all year round, and to end all forms of malnutrition. The most recent estimates show that 281.6 million people on the continent, over one-fifth of the population, faced hunger in 2020, which is 46.3 million more than in 2019. This deterioration continues a trend that started in 2014, after a prolonged period of improving food security. In addition to hunger, millions of Africans suffer from widespread micronutrient deficiencies, while overweight and obesity are already significant public health concerns in many countries. Progress towards achieving the global nutrition targets by 2030 remains unacceptably slow.

본 페이지에 등재된 자료는 운영기관(KIEP)EMERiCs의 공식적인 입장을 대변하고 있지 않습니다.

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